Traverse City Food & Wine

Wednesday, Aug. 20

11:00 AM

NoBo Riverside Raw Bar Reception

11:30 AM

Lunch in the Vines featuring Chef Sayeh Tavangar

12:00 PM

NoBo Riverside Raw Bar Reception

1:00 PM

NoBo Riverside Raw Bar Reception Vanilla Distilling Class with Mammoth Distilling - Traverse City Food & Wine

2:00 PM

NoBo Riverside Raw Bar Reception

3:00 PM

NoBo Riverside Raw Bar Reception The Art of Riesling Tour and Barrel Room Tasting

4:00 PM

In the kitchen cooking class with Black Star Farms Estate Chef John Korycki, followed by dinner NoBo Riverside Raw Bar Reception

5:00 PM

NoBo Riverside Raw Bar Reception

6:00 PM

NoBo Riverside Raw Bar Reception

Thursday, Aug. 21

9:00 AM

Mundos Coffee Tasting and Roastery Tour

11:00 AM

Farm Club’s Garden Party with Abra Berens - Sold Out!

11:30 AM

Lunch in the Vines featuring Chef Debbie Gold - Sold Out!

12:00 PM

Progressive Wine and Food Tasting around the Estate

1:30 PM

Wine and Raclette Experience at French Valley - Sold Out!

2:00 PM

Immersive Vineyard Tour with Winemaker Coenraad Stassen

3:00 PM

The Art of Riesling Tour and Barrel Room Tasting

5:45 PM

Riverside Pairings with Chef Brian Fleuter, BOS Wine and Left Foot Charley

Friday, Aug. 22

11:30 AM

Lunch in the Vines: Featuring Chef Omar Anani - Sold Out! Tyler Florence's American Grill

1:30 PM

French Valley Vineyards Wine Tasting Friday

3:00 PM

Northern Michigan's Best Cocktail Class

Saturday, Aug. 23

9:00 AM

Farmers Market Tour and Cooking Demo with the cooks’ house - SOLD OUT!

10:00 AM

The Art of Riesling Tour and Barrel Room Tasting

12:00 PM

The Grand Tasting

1:00 PM

The Grand Tasting

Sunday, Aug. 24

1:30 PM

French Valley Vineyards Wine Tasting Sunday The Art of Riesling Tour and Barrel Room Tasting